Ingredients
The following ingredients have 4 Servings
- 1 cup honey
- 1 cup granulated sugar
- 1 cup peanut butter
- 1 teaspoon kosher salt
- 6 cups puffed rice cereal
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
Instruction
- Lightly mist a 9x13 pan with non-stick spray, and line it with parchment paper, allowing excess to drape over the sides and act as a "handle" to pull the bars out later.
- Sitr the honey and sugar together in a small pot over medium-low heat.
- When the mixture comes to a boil, take it off the heat and stir in the peanut butter and salt until smooth.
- Pour the mixture over the puffed rice cereal, and stir together until well-combined.
- Transfer the mixture to the prepared pan, pressing it into an even layer.
- Melt the chocolate and butterscotch chips together, stirring until smooth.*
- Pour the chocolate mixture over the cereal mixture, then smooth it into an even layer.
- Allow the topping to cool and set, then cut into bars and serve.