Ingredients
The following ingredients have 4 Servings
- 1 cup sugar
- 1 cup white Karo Syrup
- 1 cup crunchy peanut butter
- 5 cups Rice Krispie Cereal ((generic crispy rice cereal works great))
- 1 cup butterscotch chips
- 1 cup chocolate chips
Instruction
- In a large sauce pan, bring sugar and syrup to a boil over medium high heat.
- Remove from heat and add peanut butter and rice krispies to the pan, gently stir until rice krispies are completely coated.
- Press mixture into a 9x13 pan lined with cooking spray.
- Melt together the butterscotch and chocolate chips in a glass bowl in the microwave, stir every 30 seconds.
- Spread the melted chocolate butterscotch mix over the top of the rice krispies.
- Let the chocolate cool completely at room temperature before cutting into bars.