Ingredients
The following ingredients have 25 Servings
- 10 Tbsp butter, (softened)
- ¾ cup Crisco shortening
- ½ cup sugar
- 1¼ cups packed brown sugar
- 3 large eggs
- 1½ tsp vanilla
- 3¼ cup all-purpose flour
- ¾ tsp baking soda
- ¾ tsp salt
- 2 cup chocolate chips
- 1 cup finely chopped peanuts, (optional)
Instruction
- Preheat oven to 375ºF. Line cookie sheets with parchment paper and set aside.
- In the bowl of an electric stand mixer, mix together butter and shortening for 1 minute. Add sugar and brown sugar. Mix an additional minute. Add eggs and vanilla and mix well.
- Combine flour, baking soda, and salt. Add flour mixture to the mixer and mix just until combined.
- Stir in chocolate chips and peanuts.
- Using a medium cookie scoop, scoop dough, and place on parchment-lined cookie sheets.
- Bake for 10 to 12 minutes. Let cool on the pan for 1 minute. Remove from cookie sheet and cool completely on wire rack.
