Ingredients

The following ingredients have 4 Servings
  • 1 cup uncooked long grain rice
  • 1 tbsp olive oil
  • 1 habanero pepper (diced)
  • 1/2 tsp salt
  • 2 cups water
  • 2 scallions (diced)
  • 1/4 cup fresh chopped cilantro
  • 2 tbsp fresh lime juice

Instruction

  • In a small heavy pot add oil and saute pepper on medium heat.
  • Add rice, water and salt.
  • Boil on high until most of the water evaporates.
  • When the water just skims the top of the rice, reduce flame to low and cover about 15 minutes.
  • Shut off stove and keep covered an additional 5 minute.
  • In a medium bowl, combine chopped scallions, cilantro, lime juice, rice and toss until completely mixed.