Ingredients

The following ingredients have 4 Servings
  • 1 teaspoon Garlic powder
  • 1 teaspoon Garlic granules
  • 2 teaspoons Onion powder
  • 2 teaspoons Oregano
  • 1 teaspoon Paprika
  • 1/2 teaspoon Black Pepper freshly ground
  • 1/2 teaspoon Salt
  • 2 tablespoons olive oil
  • 6 6-inch Pita breads

Instruction

  • Preheat oven to 400F. Mix the garlic powder, garlic granules, onion powder, oregano, paprika, salt, and pepper in a small container (there will be some left over, so a spice jar makes a good container). One at a time, brush the pita breads with olive oil, cut into 8 wedges (same pattern as cutting a pie or a pizza). Arrange the pita wedges in a single layer on a baking sheet, and sprinkle with the seasoning mix. Bake in a 400F oven for 10 minutes.