Ingredients

The following ingredients have 4 Servings
  • 3 tablespoons I Can’t Believe It’s Not Butter Light
  • 1 lb Brussels sprouts (trimmed and quartered)
  • ¼ medium onion (diced)
  • ¼ teaspoon salt
  • 1 Gala apple (cored and chopped)
  • 2 cloves garlic (minced)
  • 3 slices cooked center cut bacon (chopped)

Instruction

  • In a large skillet, bring the I Can’t Believe It’s Not Butter over medium heat until melted. Add the Brussels sprouts, onion and salt and stir to coat. Cook until Brussels sprouts are golden, stirring occasionally (about 8 minutes).
  • Add the apple and garlic and reduce the heat to low. Stir to combine and cover with a lid. Cook until apples are tender, removing the lid occasionally to stir (6-10 minutes). Stir in the bacon pieces or sprinkle them over the top to serve.