Ingredients

The following ingredients have 4 Servings
  • 1 onion (chopped)
  • 1 pepper ((sliced thin))
  • 1/4 cup olive oil (56 grams)
  • 6-7 cherry tomatoes (or small roma)
  • 1 cloves or 2 of garlic chopped
  • a pinch or two of hot pepper flakes
  • 1/2 teaspoon salt (2 1/2 grams)
  • 1/2 teaspoon oregano (1/2 gram)
  • 1/2 teaspoon basil (1/2 gram)
  • in small handful of arugula (tear pieces)
  • 2 1/2-3 cups cooked spaghetti (375-450 grams)

Instruction

  • In a medium to large frying pan (high-sided works best) add olive oil, garlic and onion cook on medium till onion is transparent, add peppers and salt and continue cooking till tender add tomatoes,oregano, basil and hot pepper flakes cook 3-5 minutes, toss with 2 1/2 - 3 cups cooked spaghetti, top with arugula. Serve immediately, Enjoy!