Ingredients

The following ingredients have 4 Servings
  • 1 lb. box of gnocchi
  • 2 Tbsp butter
  • 1/2 lb. mild Italian sausage (browned)
  • 2 Tbsp pesto
  • 1/2 cup walnuts (chopped)
  • drizzle of olive oil
  • 2 14 oz. diced fire roasted tomatoes
  • 1/4 cup pesto
  • 2 Tbsp balsamic vinegar
  • 1/2 cup walnuts (chopped)
  • drizzle of olive oil
  • Parmesan cheese (grated for garnish)

Instruction

  • Cook gnocchi in boiling water according to directions on box. Drain
  • Place in frying pan and add 2 Tbsp of pesto to coat.
  • Brown sausage.