Ingredients

The following ingredients have 8 Servings
  • 5 eggs
  • 1 can (8 oz Pillsbury™ refrigerated crescent dinner rolls)
  • 8 sausage links
  • 4 slices Cheddar cheese
  • salt and pepper

Instruction

  • Heat oven to 350°F. In small bowl, beat eggs. Reserve 2 tablespoons beaten egg for brushing on tops of crescent rolls. Scramble remaining eggs.
  • Unroll dough onto work surface; separate into 8 triangles. Cut cheese slices in half; place 1 half on each triangle. Top each with spoonful of scrambled eggs and 1 sausage link. Loosely roll up triangles as directed on can; place on ungreased cookie sheet.
  • Brush reserved beaten egg on top of each crescent. Sprinkle salt and pepper over each.
  • Bake 15 to 18 minutes or until golden brown.