Ingredients

The following ingredients have 4 Servings
  • 4 large eggs
  • 1 cup smooth Peanut Butter
  • 1 cup semi-sweet chocolate chips (, chopped, divided)
  • 1 (14 oz.) bag Caramel Candies, unwrapped
  • 1 stick butter
  • 1 (14 oz.) can sweetened condensed milk
  • 1 cup sweetened shredded coconut

Instruction

  • Preheat oven to 350.
  • Line an 8x8 brownie pan with parchment paper; set aside.
  • Place the eggs in your mixer's bowl and beat for 8 minutes, or until eggs have tripled in size.
  • Heat Peanut Butter in the microwave for 1 minute.
  • Remove and stir.
  • Slowly pour a stream of the warm Peanut Butter over the eggs, beating until mixture is thoroughly combined.
  • Pour batter into prepared pan.
  • Sprinkle 3/4 of chopped chocolate chips on top of Peanut Butter mixture; set aside.