Ingredients

The following ingredients have 15 Servings
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp sea salt
  • 1 stick (1/2 cup) unsalted butter, (room temperature)
  • 1 cup + 2 Tbsp packed light brown sugar
  • 2 large eggs, (room temperature)
  • 1 tsp vanilla
  • 1/2 cup buttermilk
  • Salted Caramel Filling ((recipe below))
  • Salted Caramel Buttercream Frosting ((recipe below))
  • 1/2 cup granulated sugar
  • 3 Tbsp unsalted butter, (cubed)
  • 1/4 cup heavy cream
  • Pinch sea salt
  • 1/4 cup granulated sugar
  • 2 Tbsp water
  • 1/4 cup heavy cream
  • 1 tsp vanilla
  • 2 stick2 (1 cup) unsalted butter, (room temperature)
  • 3/4 tsp sea salt
  • 1 1/2 cups confectioners' sugar

Instruction