Ingredients
The following ingredients have 15 Servings
- 1 1/2 cups all-purpose flour
- 1 tsp baking powder
- 1/4 tsp sea salt
- 1 stick (1/2 cup) unsalted butter, (room temperature)
- 1 cup + 2 Tbsp packed light brown sugar
- 2 large eggs, (room temperature)
- 1 tsp vanilla
- 1/2 cup buttermilk
- Salted Caramel Filling ((recipe below))
- Salted Caramel Buttercream Frosting ((recipe below))
- 1/2 cup granulated sugar
- 3 Tbsp unsalted butter, (cubed)
- 1/4 cup heavy cream
- Pinch sea salt
- 1/4 cup granulated sugar
- 2 Tbsp water
- 1/4 cup heavy cream
- 1 tsp vanilla
- 2 stick2 (1 cup) unsalted butter, (room temperature)
- 3/4 tsp sea salt
- 1 1/2 cups confectioners' sugar