Ingredients
The following ingredients have 4 Servings
- 3 to 6 medium-sized ripe tomatoes, diced to yield about 4 cups
- 1 onion, red or white, diced to yield about a cup or two, doesn’t matter
- 2 to 4 scallions, minced to yield about 1/2 cup
- 2 medium cloves garlic, minced
- a handful of cilantro or parsley or both, minced
- 1 teaspoon lightly toasted cumin seeds*
- 3/4 to 1 teaspoon kosher salt
- 1 tablespoon cider vinegar (or other)
- 1 tablespoon fresh lime juice (from about 1/2 a lime)
- 1 tablespoon olive oil
- 1 jalapeño, minced or crushed red pepper flakes to taste
- chips for serving
Instruction
- Combine everything in a large bowl. Taste. Adjust seasoning as necessary — specifically add more salt and more lime juice to taste. Chill until ready to serve.
