Ingredients

The following ingredients have 4 Servings
  • 1 bundle asparagus
  • 2/3 cup olive oil
  • 2 Tbsp white wine vinegar
  • 1 Tbsp lemon juice
  • 1 Tbsp orange juice
  • 2 tsp dijon mustard
  • 1 tsp lemon zest
  • 1 tsp honey
  • salt and pepper to taste
  • favorite salad greens
  • 1 orange
  • 6 oz goat cheese
  • 1/2 cup toasted pecans

Instruction