Ingredients
The following ingredients have 2 Servings
- 6 red seedless grapes
- 4 leaves fresh sage
- 2 tbsp sugar
- 2 oz dry gin
- 1/2 tsp lemon juice
- Tonic water (to finish)
Instruction
- In a cocktail shaker, muddle together the grapes with sage and sugar to release their juices. Add the gin and lemon juice, and shake vigorously with ice for about 30 seconds.
- Strain into a highball glass, and top off with tonic water. Garnish with sage leaves and halved grapes, if desired.