Ingredients

The following ingredients have 4 Servings
  • 1/2 kilo beef or lamb
  • Salt to taste
  • 1 tablespoon ginger garlic paste
  • 1/2 teaspoon red chili powder
  • 1/2 teaspoon black pepper powder
  • 1/4 turmeric powder
  • 1 teaspoon garam masala
  • 1 teaspoon coriander powder
  • 2 chopped onions
  • Salt to taste
  • 1 stick cinnamon
  • 3/4 cup yogurt
  • 2 whole green chilies
  • 5 whole cardamom
  • Oil or ghee
  • 1 1/2 cup long grain rice
  • 6 threads of saffron soaked in 1/4 cup warm milk
  • 1 teaspoon lemon juice
  • 1 teaspoon coriander powder
  • 1 teaspoon cumin powder
  • 1 tablespoon ginger garlic paste

Instruction