Ingredients
The following ingredients have 5 Servings
- 500 g 2 1/2 cups basmati rice
- 2 tsp salt
- 3 spring onions (scallions)
- 1 large handful of parsley
- 1 large handful fresh coriander (cilantro)
- 1 small handful chives
- 1 small handful fresh dill
- 2 Tbsp salted butter
- 3 cloves garlic
- 2 Tbsp saffron water
- 1 tsp salted butter
- 4 fish fillets of your choice
- 65 g 1/2 cup plain flour
- 1 tsp fine sea salt
- 1/2 tsp turmeric powder
- 1/4 tsp paprika
- vegetable oil as needed (for very shallow frying)
- 1 lemon (cut in slices)
