Ingredients

The following ingredients have 4 Servings
  • ¼ cup sherry vinegar
  • 2 tbsp pomegranate juice
  • 2 tbsp lemon juice
  • 1 tbsp maple syrup
  • ¾ cup olive oil
  • 1 tbsp chopped tarragon
  • ¾ tsp kosher salt
  • 6 oz torn bread (I used an ancient grain)
  • olive oil, as needed
  • kosher salt, as needed
  • 2 heads of endive
  • 1 head of radicchio
  • 10 radishes, quartered
  • 1 fennel bulb, thinly sliced
  • 2 golden beets, thinly shaved
  • 1 red or candy cane beet, thinly shaved
  • 1 large handful torn butter lettuce
  • 1 large handful arugula

Instruction