Ingredients
The following ingredients have 4 Servings
- 1 1/2 tablespoons olive oil
- 1 clove garlic chopped
- 1/2 pound lean ground beef
- 2 cups tomato puree (passata) (453 grams)
- 1/2 teaspoon salt (or to taste) (2.7 grams)
- 1/2 teaspoon oregano
- 1/2 teaspoon basil
- 1-2 pinch hot pepper flakes, if desired
- 3/4 cup water
- 1 cup freshly grated Parmesan cheese
- 1 cup shredded firm mozzarella cheese
- approximately 8-10 (more or less) lasagna noodles (pre boiled until al dente as per direction on package) (depending on size)
- sautéed chopped pepper or mushrooms if desired (sautée with a little olive oil parsley and oregano until tender)