Ingredients

The following ingredients have 4 Servings
  • ¾ cup / 100g Chopped nuts (Walnut, almond, hazelnut, pecans...)
  • 2¼ cups / 300g Flour
  • 1 cup / 200g Butter (room temperature)
  • 1½ cups / 200g Powdered sweetener of choice (dived into two)
  • 2 teaspoon / 10ml Vanilla extract
  • ½ teaspoon / 2g Salt
  • 1 cup / 100g Chopped nuts
  • 1½ cup / 150g Almond flour
  • ½ cup / 100g Butter (room temperature)
  • 1½ cups / 200g Powdered sweetener of choice (dived into two)
  • 1 teaspoon / 5ml Vanilla extract
  • ½ teaspoon / 2g Salt

Instruction