Ingredients
The following ingredients have 8 Servings
- 80 grams caster sugar (plus 2 tbsp to dust paper with)
- 2 large free-range eggs
- 80 grams self-raising flour
- 340 grams lemon curd (shop bought or homemade)
- 150 ml double cream
- 50 grams icing sugar
- 0.5 tsp elderflower cordial
- 1 meringue nest (crumbled)
- 1 tbsp gold confetti sprinkles (to decorate)
