Ingredients

The following ingredients have 4 Servings
  • 2 ounces bourbon whiskey
  • 1 tablespoon freshly squeezed lemon juice
  • 1/2 teaspoon granulated sugar
  • 1 teaspoon freshly grated ginger
  • 1 sprig rosemary
  • Ice cubes (for serving)

Instruction

  • Pour whiskey, lemon juice, ginger, and sugar into a cocktail shaker with ice and shake vigorously for 15 seconds.
  • Strain into a chilled cocktail or sour glass and add rosemary spring. Serve.