Ingredients

The following ingredients have 1 Servings
  • 2 ounces (1/4 cup) gin
  • 1/2 ounce (1 tablespoon) fresh lemon juice
  • 1/2 ounce (1 tablespoon) rosemary simple syrup (recipe below)
  • 3 ounces (1/3 cup) club soda
  • 1 lemon slice, for glass
  • 1 rosemary sprig, for glass
  • 1/2 cup sugar
  • 1/2 cup water
  • 1 rosemary sprig

Instruction

  • Shake gin, lemon juice and rosemary simple syrup in a cocktail shaker filled with ice. Strain into a glass filled with ice. Add club soda. Garnish with lemon slice and rosemary sprig.
  • Combine sugar and water in a small saucepan then bring to a boil. Cook, while stirring, until the sugar dissolves. Remove pan from the heat, add rosemary, and then let steep for 1 hour. Discard the rosemary sprig.