Ingredients

The following ingredients have 4 Servings
  • 1 1/4 cups all-purpose flour
  • 2 tablespoons brown sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon pumpkin pie spice
  • 1 egg beaten
  • 1 cup root beer (regular or diet)
  • 1 tablespoon oil
  • 1/3 cup mini chocolate chips
  • butter (optional)
  • maple syrup (optional)

Instruction

  • Stir together flour, sugar, baking powder, salt, baking soda, and pumpkin pie spice.
  • Combine egg, root beer and oil; add all at once to flour mixture, stirring until well blended, batter with be thick. Let batter "rest" 5 minutes. Stir in mini chocolate chips. Pour batter onto a hot, lightly greased griddle or heavy skillet. Cook until golden brown, turning to cook other side when pancakes have a bubbly surface.
  • Serve with butter and maple syrup.