Ingredients
The following ingredients have 4 Servings
- 2 lbs boneless skinless chicken
- 1 1/2 cup BBQ Sauce
- 1 Cup Root Beer
- salt & pepper
Instruction
- Place all of the ingredients in a gallon Ziploc Freezer Bag and freeze until ready to cook. You can also mix the bbq and root beer in a bowl and use it as a marinade for at least 30 minutes prior to cooking.Grill
- Heat grill to medium-high heat and cook chicken until no longer pink in the center or until 165 F internal temp is reached.