Ingredients

The following ingredients have 4 Servings
  • 8 oz roma tomatoes, quartered
  • 1 oz dried ancho chile peppers
  • ¼ cup olive oil
  • 1 red pepper, thinly sliced
  • 4 garlic cloves, roughly chopped
  • 1 oz toasted hazelnuts
  • 1 oz toasted pistachios
  • ¼ oz parsley
  • 2 oz grainy bread, cubed
  • 3 tbsp red wine vinegar
  • more olive oil, as needed
  • 8 slices of bacon
  • 4 large chicken breasts
  • 1 tbsp chives, plus more to garnish
  • 8 slices of bread (I used an ancient grain bread from Whole Foods)
  • mayo, as needed
  • 8 pieces of butter lettuce
  • 8 slices of tomatoes
  • flaky sea salt, to garnish
  • pea shoots, to garnish (optional)

Instruction