Ingredients
The following ingredients have 4 Servings
- 1 small zucchini thinly sliced
- 1 red onion cut in half and thinly sliced
- 1/2 bunch asparagus trimmed
- 1 yellow bell pepper julienned
- 1 red bell pepper julienned
- 2 Garlic cloves minced
- 12 grape tomatoes cut in half
- 2 tablespoons olive oil
- coarse salt to taste
- fresh ground pepper to taste
- 1 package goat Cheese softened
- 1 large baguette
- 15 basil leaves
Instruction
- Preheat oven to 425 degrees Cut baguette in 4 pieces and slice. Brush with olive oil and grill in oven until browned. Meanwhile, mix all other ingredients (except cheese and basil) in a large bowl and mix thoroughly. Spread in large pan, on one layer and put in oven for 15 minutes. Stir and put back in oven for 10 minutes or until veggies start to brown. Spread some goat cheese on bottom part of baguette, add grilled veggies, then some fresh basil and top with other half of baguette.
