Ingredients
The following ingredients have 4 Servings
- 2 yellow bell peppers, seeded and diced
- 2 carrots, peeled, halved lengthwise and sliced
- 1 onion, chopped
- 2 tbsp (30 ml) olive oil
- 4 cups (1 litre) chicken broth
- 1 can (28 oz/796 ml) diced tomatoes
- 1 can (19 oz/540 ml) white kidney beans, rinsed and drained
