Ingredients
The following ingredients have 7 Servings
- 4 large turnips
- 2 tablespoons extra virgin olive oil
- 1/2 teaspoon sea salt
- 1/4 teaspoon pepper
- 1 large head of garlic (or two small heads)
- 1 bunch turnip greens
- 1/4 cup toasted pine nuts + 2 tablespoons for garnish
- 1/4 cup lemon juice (or juice of one lemon)
- 1/4 cup extra virgin olive oil
- 1/4 teaspoon salt