Ingredients

The following ingredients have 2 Servings
  • 3 pounds ripe tomatoes (cut into quarters)
  • 1 pound tomatillos (papers removed, washed and cut in half)
  • 2 large jalapeno peppers (washed and cut into quarters (see note))
  • 1 medium medium onion (peeled and cut into quarters)
  • 5 cloves peeled garlic cloves
  • 1/2 cup fresh cilantro (wash and chopped (see note))
  • 1/2 cup bottled lime juice
  • 1 teaspoon sugar
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Instruction