Ingredients
The following ingredients have 4 Servings
- 2 sweet potatoes, sliced in to 1/4" thick rounds
- 1 tbsp avocado oil
- 1/2 tsp sea salt
- 1/4 cup unsweetened dried cherries, roughly chopped
- 1/4 cup pecans, roughly chopped
- 1/4 cup crumbled goat cheese ((optional))
- pure maple syrup, to drizzle on top ((optional))
- 1 orange, zest of ((optional))
Instruction
- Preheat your oven to 400 degrees Fahrenheit, and line a baking sheet with parchment paper.
- Slice sweet potatoes into 1/4 inch rounds and place in a mixing bowl. Once all the sweet potatoes are sliced, add avocado oil and sea salt to bowl. Toss to coat.
- Spread out rounds on parchment lined baking sheet in an even layer, and place in the oven to bake for 20-25 minutes, until the potatoes are tender.
- While the potatoes are cooking, roughly chop dried cherries and pecans and zest an orange.
- Once sweet potatoes are tender, remove from oven and top with chopped dried cherries, pecans, goat cheese and orange zest. Then, make magic happen and drizzle a little maple syrup over them if you're feeling daring. Serve these babies up! Enjoy! Note: You can also leave out any of the optional ingredients noted above.