Ingredients

The following ingredients have 12 Servings
  • 1 jar (16 oz./450 g) roasted red bell peppers, drained (1¼ cups/310 mL)
  • 1½ cups (375 mL) cups (375 mL) shelled walnuts, roasted (see cook’s tip)
  • 2 garlic cloves, peeled
  • 1 tbsp (30 mL) olive oil
  • 1 tbsp (15 mL) lemon juice
  • 1 tbsp (15 mL) honey
  • 1 tsp (5 mL) paprika
  • ½ tsp (2 mL) salt
  • ¼ tsp (1 mL) red pepper flakes
  • Optional: grilled or raw vegetables, naan, pita bread, or crackers

Instruction

  • Add the ingredients, in the order listed, to the Deluxe Cooking Blender. Replace and lock the lid. Turn the wheel to select the GRIND setting; press the wheel to start.If the blades are still moving but not blending food, use the tamper to push the ingredients back into the blades.*Serve with grilled or raw vegetables, naan, pita bread, or crackers.