Ingredients

The following ingredients have 4 Servings
  • 1 bunch of radishes (trimmed and quartered)
  • 1 tablespoon of olive oil
  • Salt
  • Pepper
  • 2 cups fresh arugula leaves
  • 1/2 cup Italian parsley leaves
  • 1/2 cup walnuts
  • 6 tablespoons olive oil
  • 1 teaspoon lemon zest
  • 2 tablespoons lemon juice (from about 1/2 large lemon)
  • 2 tablespoons minced shallot (from about 1/2 shallot)
  • 1/2 teaspoon salt (plus more to taste)

Instruction