Ingredients
The following ingredients have 4 Servings
- 1 bunch of radishes (trimmed and quartered)
- 1 tablespoon of olive oil
- Salt
- Pepper
- 2 cups fresh arugula leaves
- 1/2 cup Italian parsley leaves
- 1/2 cup walnuts
- 6 tablespoons olive oil
- 1 teaspoon lemon zest
- 2 tablespoons lemon juice (from about 1/2 large lemon)
- 2 tablespoons minced shallot (from about 1/2 shallot)
- 1/2 teaspoon salt (plus more to taste)