Ingredients

The following ingredients have 2 Servings
  • 2 cups of fresh radishes
  • 1 in yellow lemon cutrounds
  • 2 tablespoons of olive oil
  • 1 teaspoon of adobo seasoning with cumin
  • 1 teaspoon of black pepper
  • 1 dash of red pepper
  • Aluminum foil
  • PAM Cooking Spray

Instruction

  • Clean the radishes and cut the ends. Cover a baking sheet with aluminum foil and spray some PAM Cooking Spray to avoid sticking.
  • Add the cleaned radishes to the baking sheet and drizzle with olive oil. Making sure you cover each radish well.
  • Season with the adobo seasoning with cumin and add the black pepper.
  • Add the lemon slices to the tray and roast on high (above 450 grades Fahrenheit) for 10 minutes or less.
  • Plate and add a dash of red pepper to finish.