Ingredients
The following ingredients have 4 Servings
- 2 eggs
- 200 g flour type 00
- a few drops of water, if needed
- semolina flour for rolling
- 1 small pumpkin, halved
- 1 Tbsp e.v.o. oil
- 1 clove garlic
- a couple sage and thyme leaves
- 2 pinches nutmeg
- 1/2 cup ricotta
- 2 Tbsp grated Parmigiano
- salt and pepper
- some lemon zest, optional
- 1 teaspoon olive oil
- 1/3 cup salted butter
- 6-8 fresh sage leaves
- 1 tablespoon pine nuts
- shaved Parmigiano for the topping
