Ingredients

The following ingredients have 4 Servings
  • 4 pound sugar pie pumpkin
  • 3 tablespoons olive oil
  • 2 tablespoons maple syrup
  • 2 tablespoons brown sugar
  • salt and pepper to taste
  • 1/4 teaspoon ground cinnamon (or more to taste)
  • cooking spray

Instruction

  • Preheat the oven to 400 degrees. Slice the stem off the pumpkin. Halve the pumpkin lengthwise and remove the seeds. Cut the halves into 3/4 inch thick wedges.
  • Line a sheet pan with foil and coat with cooking spray.
  • In a small bowl mix together the olive oil, maple syrup, brown sugar, cinnamon and salt and pepper to taste.
  • Pour the olive oil mixture over the pumpkin and toss to coat.
  • Bake for 20 minutes or until pumpkin is tender and starting to brown. Serve immediately.