Ingredients

The following ingredients have 4 Servings
  • 4 to 6 baking potatoes
  • 2 to 4 sweet potatoes
  • 2 tablespoons vegetable oil
  • 1 tablespoon onion-herb seasoning blend

Instruction

  • Peel potatoes, cut into large cubes. Rinse. In a large resealable baggie, pour in vegetable oil and add seasoning blend. Add potatoes and shake well. Pour potatoes out onto a large baking sheet with sides. Bake at 425º until potatoes are fork tender and browned, 30 to 45 minutes.
  • Serve with Blue cheese dressing or condiments of your choice.