Ingredients
The following ingredients have 4 Servings
- 1/2 lb okra (cleaned)
- 2 teaspoons olive oil
- 1/4 teaspoon salt
- A dash of ground black pepper
Instruction
- In a large bowl, combine okra and olive oil. Shake the bowl so that the oil coats the vegetable.
- Sprinkle salt and pepper. Shake again to distribute.
- Arrange the okra in a cookie sheet or oven tray.
- Set the oven to broil (about 500 degrees Fahrenheit).
- Put the okra in the oven and roast/broil for 10 minutes.
- Remove from the oven and transfer to a serving plate.
- Serve as an appetizer. Share and enjoy!