Ingredients
The following ingredients have 4 Servings
- 3-4 head of garlic
- 2 tbsp Olive oil
- A pinch of salt
Instruction
- Slice off the top of garlic. Drizzle some olive oil over it and sprinkle with some salt and pepper. Wrap the garlic with aluminum foil and air fry at 400F (200C) for 25-30 minutes until the garlic is tender and slightly golden brown.
