Ingredients

The following ingredients have 1 Servings
  • 1 large eggplant, sliced legthwise ((1 1/2 pounds))
  • 1/4 cup Greek yogurt ((I like FAGE 2%))
  • 2 tbsp tahini paste
  • 2 tbsp extra virgin olive oil
  • 1 tbsp lemon juice
  • 2 tsp minced garlic ((1-2 cloves))
  • 1/2 tsp ground cumin
  • salt and pepper to taste

Instruction