Ingredients

The following ingredients have 3 Servings
  • 1 1/2 cups chickpeas (cooked)
  • 1 tbsp olive oil
  • 2 tsp rosemary (fresh, chopped; plus more for sprinkling)
  • red pepper flakes (to taste)
  • salt (sea, flaky)
  • 1 1/2 cups chickpeas (cooked)
  • 1 tbsp olive oil
  • pepper (black; freshly ground)
  • salt (kosher)
  • 1/3 cup parmesan cheese (freshly grated)
  • 1 1/2 cups chickpeas (cooked)
  • 1 tbsp olive oil
  • 2 tsp fish sauce
  • 2 tsp maple syrup
  • 1 clove garlic (finely grated or minced)
  • red pepper flakes
  • salt (kosher)
  • sesame seeds (toasted, for topping)

Instruction