Ingredients
The following ingredients have 6 Servings
- 1 pound carrots (peeled and cut into thick coins)
- 1 teaspoon smoky paprika ((or to taste))
- 1 teaspoon ground cumin ((or to taste))
- salt and pepper
- olive oil
- 6 ounces firm tofu ((the recipe calls for 200 grams, which is 7 ounces and a little more than half the standard package))
- 1 cup plain bread crumbs ((more or less))
- 1/2 cup chopped fresh parsley leaves and tender stems
- zest of a lemon
- juice of half a lemon
- 1/2 cup grated Parmesan cheese ((or same amount dairy free Parm))
- 1/3 cup toasted sesame seeds ((I bought a 1 1/2 ounce bag and used them all))
- buns (toasted (I used brioche buns))
- sliced tomato
- sliced avocado
- mayonnaise or creamy horseradish
