Ingredients
The following ingredients have 4 Servings
- 2 bunches broccolini (stems trimmed)
- 2 tablespoons olive oil
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 cup freshly grated Parmesan cheese (optional)
Instruction
- Preheat oven to 400º F. Arrange the broccolini on baking sheet. Drizzle with olive oil and sprinkle with salt and pepper. Cover the baking sheet with foil. Bake for 10 minutes.
- Remove the foil from the baking sheet. Increase the temperature of the oven to 450º F and roast the broccolini until the florets turn lightly brown and the stems are fork tender, about 15 minutes.
- Remove from the oven and top with fresh Parmesan cheese, if using.
