Ingredients

The following ingredients have 4 Servings
  • fresh broccoli florets
  • olive oil
  • garlic salt
  • pepper

Instruction

  • Toss the florets in olive oil until lightly coated. Sprinkle liberally with garlic salt and not quite so liberally with pepper.
  • Roast in a single layer on a baking sheet at 450 degrees for 10 minutes. Stir and roast for 10 minutes more. Repeat as needed.
  • It's done when the floret "leaves" start to look brown and crispy.