Ingredients

The following ingredients have 4 Servings
  • 1 lb fresh asparagus (usually 1 bunch)
  • 1 1/2 Tbsp olive oil
  • 3 cloves garlic (finely minced)
  • 1/2 tsp kosher salt
  • 1/2 tsp black pepper
  • 1/4 cup grated Parmesan cheese (optional)

Instruction

  • Preheat oven to 425°F and line a rimmed baking sheet with parchment paper if desired. Set aside.