Ingredients

The following ingredients have 4 Servings
  • 6 teaspoons horseradish sauce
  • 6 onion poppy seed hamburger buns (any hamburger buns can be substituted)
  • 1 – 1 1/2 pounds roast beef deli slices
  • 15 ounce can Ricos Premium Cheddar Cheese Sauce

Instruction

  • Preheat oven to 400 degrees.
  • Wrap the roast beef deli slices in foil. Using two foil packs will heat the meat up quickest.
  • Place the deli meat in oven for 15 minutes.
  • As the deli meat warms up in the oven, place the Ricos Premium Cheddar Cheese Sauce in a saucepan on a low-medium heat on the stovetop. Stir frequently for 10 minutes.
  • Assemble the sandwiches. Place a teaspoon of horseradish on each bottom hamburger bun, followed by four slices roast beef deli meat, then a dollop of the Ricos Premium Cheddar Cheese Sauce.
  • Complete with the top of the hamburger bun and serve.