Ingredients

The following ingredients have 4 Servings
  • 1 loaf baguette bread (sliced and toasted)
  • 1 Tbsp. olive oil
  • 1 cup fresh ricotta cheese
  • 1 lemon (zest)
  • 2 Tbsp. basil leaves
  • Honey (for drizzling)

Instruction

  • Prheat oven to broil; lightly toast one side of the baguette toasts for about a minute. Turn over, drizzle with olive oil. Toast again until lightly brown.
  • Mix fresh ricotta with lemon zest, and spread onto toasts.
  • Add a few basil leaves; drizzle with honey. Serve!