Ingredients

The following ingredients have 10 Servings
  • 27 oz full fat coconut milk (2 x13.5 oz cans)
  • 3/4 cup Joy Filled Eats Sweetener (or see alternatives in recipe notes) ()
  • 2 tbsp butter flavored coconut oil
  • 10.5 oz 90% chocolate (3 bars ***)
  • 1 tsp vanilla
  • pinch salt

Instruction

  • Combine the coconut milk, sweetener, and coconut oil in a medium saucepan. Cook on medium until simmering. Reduce to medium-low or low and simmer for about 1 hour until reduced by half. Stir every 10-15 minutes.
  • Put the chocolate in a large glass bowl. Pour the hot reduced coconut milk over the chocolate and whisk until melted and smooth. Stir in the vanilla and salt. Transfer to a glass dish and refrigerate until thickened, at least 4 hours.