Ingredients

The following ingredients have 7 Servings
  • 3/4 cup uncooked regular long-grain white rice
  • 1/3 cup raisins
  • 3 tablespoons packed brown sugar
  • 2 teaspoons vanilla
  • 1/2 teaspoon ground cinnamon
  • 4 cups vanilla soymilk

Instruction

  • In 3-quart saucepan, heat all ingredients to boiling over medium heat, stirring occasionally; reduce heat to low.
  • Cook uncovered 20 to 25 minutes, stirring frequently, until rice is tender; remove from heat.
  • Serve warm with additional soymilk, if desired. Cover and refrigerate any remaining pudding.