Ingredients

The following ingredients have 4 Servings
  • 1 cup plus 2 tablespoons all purpose flour
  • 1/3 cup brown sugar
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 3/4 stick butter, softened but cool ((6 tablespoons) )
  • 1 stick butter, softened, plus a bit more for the pan
  • 1 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 3/4 cup yogurt
  • 1/4 cup half and half (light cream) or whole milk
  • 3-4 large stalks rhubarb, in 1/2" slices (2 1/2 cups or 250 g)
  • 1 tablespoon sugar

Instruction