Ingredients
The following ingredients have 1 Servings
- 3 Cups chopped rhubarb
- 1/2 Cup sugar
- Zest from one orange
- Juice from one orange
Instruction
- Put everything together in a sauce pan.
- Bring to a boil. Reduce to a simmer.
- Simmer 15-20 minutes until all rhubarb chunks have disappeared. The sauce will be the consistency of apple sauce or jam.
- Place into a covered container and refrigerate.
